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Green Mint Liqueur
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Time to read 0 min
The Recipe Liqueur à la Mint Green Urban Cuisine is a perfect digestive whatever the season. A real treat !
Ingredients
- 1 bouquet of fresh green mint
- 1l of alcohol for fruit at 40 °
- 1kg of sugar in pieces
- 50cl of water
- 1 tablespoon of mint syrup
Preparation
- Carefully wash the green mint leaves
- Dry them and put them to macerate for a week in the liter of alcohol in a jar hermetically closing
- Once this time has elapsed, filter everything
- With sugar and water, prepare a light syrup
- Let cool
- Pour the syrup into alcohol
- Color with mint syrup
- Wash and boast the bottles
- Let them drain well before pouring the liquor
- Tast very fresh
Health !
