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Cultivated coriander: our maintenance tips
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If there is one aromatic herb that divides, it is coriander . However, it is sufficiently appreciated that its leaves are found in many dishes with all different origins. Its unique flavor complements many culinary preparations: what would a taco be without coriander ?
Exposure | bright room |
watering | twice a week |
Harvest | 1st growth after 20 days and harvest 40 days later |
The root ball must be permanently moist , so it must be watered regularly with water at room temperature.
The first sprout will emerge after 20 days and you can harvest your first crop 40 days later.
When the plant reaches 4 cm we advise you to pinch the stem to encourage the plant to branch out . If possible, avoid moving the plant too often as this stresses it and prevents its proper growth.