Cayenne Pepper Tabasco

Do you have enough bland tastes? So try the tabasco with a homemade cayenne pepper urban kitchen.

Ingredients

• 340 g of cayenne peppers
• 1 French shallot
• 1 small carrot
• 1 garlic clove
• 250 ml of water
• 125 ml of white vinegar
• 2 teaspoons of salt

Preparation

• In a saucepan, place the peppers, shallot, carrot and garlic
• Add water, vinegar and salt
• Bring to a boil and simmer over medium-low heat for about 15 minutes then let cool
• Mix all the ingredients until the preparation is homogeneous
• Pass the preparation for sieve
• Tast cold

We hope that this recipe for the flavors of Mexico will please you!